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These creamy homemade ice cream bars require only a blender and silicone ice-lolly moulds—no ice cream machine needed. They have a smooth coconut and nut-butter... Continue reading
Free Delivery Over £30 ONLY IN UK
Free Delivery Over £30 ONLY IN UK
Free Delivery Over £30 ONLY IN UK
Free Delivery Over £30 ONLY IN UK
Free Delivery Over £30 ONLY IN UK
These homemade granola bars combine oats, nuts, seeds and dried fruit with natural peanut butter and honey. I also add Zinzino ZinoBiotic+ to increase the... Continue reading
This version is more colourful and luxurious, with a creamy pistachio centre and slightly sharp raspberries to balance the chocolate. Continue reading
A simple version of the viral chocolate crunch recipe Continue reading
A crisp dark-chocolate shell filled with a light and creamy peanut-butter yoghurt mousse. Continue reading
This naturally sweet, moist cake is made with bananas, carrots, oats, cottage cheese, Greek yoghurt and prebiotic fiber. It contains no refined flour and combines... Continue reading
A creamy, cheesecake-style dessert made with live Greek yoghurt, raspberries, homemade oat biscuits and added prebiotic fibre. It can be prepared in advance and left... Continue reading
These light, creamy marshmallow bites combine a soft vanilla yoghurt centre with a crisp dark-chocolate shell. They taste indulgent, but they contain considerably more protein... Continue reading
This is a rich, smooth chocolate fudge made with steamed cauliflower instead of cream, condensed milk or large quantities of butter. Once blended with dark... Continue reading
This chocolate chickpea ice cream is a more nutrient-dense alternative to traditional ice cream, combining chickpeas and Greek yoghurt for protein and fibre. Banana provides... Continue reading
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